Fish oil is a dietary source of omega-3 fatty acids. Your body needs omega-3 fatty acids for many functions, from muscle activity to cell growth. People who eat dietary sources of fish oil have a lower risk of dying of heart disease, also fish oil can moderate to severe high blood pressure, significantly reduce blood triglyceride levels, reduce pain, improve morning stiffness and relieve joint tenderness in people with rheumatoid arthritis.
Fish oil contains two omega-3 fatty acids called docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA). Dietary sources of DHA and EPA are fatty fish such as salmon, mackerel, and trout, as well as shellfish such as mussels, oysters, and crab.
Seawit® has strong partnerships with quality fishing companies, physical extraction or frozen storage is performed quickly after capture to avoid the risk of spoilage, is solvent-free (no acetone, hexane), complies with EU health standards, and provides additional security for fish oil products.
Stringent quality
requirements
Strict control
standards
Excellent solution
stability
Seawit can supply fish oil products including: natural refined fish oil tuna oil, sardine oil, anchovy oil, EPA18DHA12TG, EE fish oil RTG concentrated fish oil, The content of OMEGA-3 is 20-90%. It can also provide customized fish oil products for various applications, such as capsules, drop pills, small bottle drops, bags, small bottles, etc. It can also provide various application solutions.
| Product | Specifications | Notes |
| Fish Oil TG(Refined) | Omega 16%-32% | DHA+EPA (EPA14%-20%, DHA9%-13%) |
| Fish Oil TG(Concentration) | Omega 60%-80% | EPA≥36%,DHA≥24% or EPA≥70%，DHA≥10% |
| Fish Oil Powder | Omega 10%-30% | DHA+EPA 10%-28% |
| Other Specifications are all Available | ||
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